Appetizers
Zuppa del Giorno
Insalate - Salad
Pasta & Risotto
House Specials
Side Orders
With pomodoro sauce
With Potatoes, Artichokes, Olives & Evoo
Tossed with crumbled bleu cheese & hot sauce
Bacon wrapped jumbo shrimp stuffed with horseradish over baby greens, three mustard sauce
With sausage $9
With crabmeat $11
Sautéed with garlic, olive oil & white beans
Substitute - Shrimp: $13
With crabmeat
Substitute - Shrimp: $15
Red or white wine sauce
Seared caciocavallo cheese, baby arugula & radicchio
Calamari, mussels & shrimp extra virgin olive oil vinaigrette, over rustic bread
Stuffed with prosciutto, provolone & gorgonzola
Dozen
Stuffed with proscuitto, basil & marinara sauce
Italian cured meats, cheeses, roasted peppers & olives
Small $8 | Large $14
Cape may salts
½ Dozen
Roasted pepper sauce
Filet medallions, spinach & provolone over rustic bread
Grilled eggplant, fresh mozzarella, tomato, pesto and balsamic glaze
Marinara, Ricotta Cheese & Sautéed Escarole
If you wish to add: Jumbo Lump Crabmeat Market Price | Scallops $6 | Shrimp $4 | Chicken $3
Romaine, roasted croutons & parmigiano cheese, Caesar dressingWith Shrimp $13.00 With Chicken $11.00 With Grilled Filet $13.00 With Scallops $14.00
Fresh mozzarella, tomatoes, fresh basil & extra virgin olive oil
Iceberg lettuce, bacon, red onion, tomatoes & crumbled gorgonzola with bleu cheese dressing
Blackened Chicken $12
All Entrees served with our house salad, Filomena’s spicy peppers & rustic Italian bread.
Substituting vegetables instead of pasta is a $4 upcharge (not including broccoli rabe)
Your Choice of Pasta:
Homemade Tagliatelle $2.00 Up Charge| Tortellini, Gluten Free Ravioli or Gluten Free Spaghetti $4.00 Up Charge
Add Jumbo Lump Crabmeat Market Price | Scallops $8 | 3 Jumbo Shrimp $7 | Sausage or Meatballs $4
Mama Filomena’s hand-rolled gnocchi, plum tomato, fresh basil, extra virgin olive oil & parmigiano cheese
Tortellini, seared scallops, sun-dried tomatoes & asparagus in a lobster butter sauce
Purse pasta, prosciutto & blush vodka sauce
Marinara sauce
With Bolognese Sauce $20
Red or white served over linguini
Shrimp & jumbo lump crab in a spicy garlic white wine sauce or a spicy marinara sauce over homemade tagliatelle
Red or white served over capellini
Baby shrimp, lobster blush sauce
Porcini mushrooms & parmigiano reggiano cheese
With Chicken & Broccoli $23
Lobster, shrimp & scallops, Italian rice, lobster butter sauce
Stuffed with ricotta, sun-dried tomatoes, spinach, topped with marinara & provolone cheese
Chicken breast & lobster tail, capers, asparagus, sun-dried tomatoes, & garlic white wine sauce over linguini
Over linguini
Sliced chicken, Italian long hots marinara sauce, penne pasta
Exotic mushrooms, lemon garlicwhite wine sauce over linguini
Chicken $22 | Veal $24
With Eggplant add $2
Pan seared veal or chicken cutlet over arugula, radicchio & diced tomatoes with a side of linguini
Chicken & shrimp, roman artichoke, roasted peppers, fresh mozzarella over spinach
Prosciutto, spinach & fresh mozzarella, mushroom demi glace over linguini
Fileted tableside, served with risotto and spinach
Two jumbo lump crab cakes, roasted red pepper sauce, vegetables & red bliss smashed potatoes
Pan seared, mild wasabi sauce drizzle red bliss smashed potatoes & vegetable
Seared with black & yellow mustard seeds, risotto & sautéed spinach
Wood oven baked, cherry tomatoes, potatoes, olives, capers & white wine over spinach
Bamboo skewered jumbo shrimp & sea scallops extra virgin olive oil, lemon & herbs, creamy roasted vegetable risotto & pesto drizzle
Char-grilled filet mignon, au poivre sauce, red bliss smashed potatoes & vegetable
Char-grilled filet mignon, shrimp & jumbo lump crabmeat, red bliss smashed potatoes & vegetable
Char-grilled filet mignon & jumbo lump crab cake, roasted red pepper sauce, red bliss smashed potatoes & vegetable
Wood oven roasted with garlic & fresh herbs, red bliss smashed potatoes & vegetable
Twin pork chops stuffed with prosciutto, spinach & cheese, red bliss smashed potatoes & vegetable
Char-grilled with red bliss smashed potatoes & vegetable
Garlic & olive oil or marinara