My Cart:
Your cart is empty

   
Lunch Menu | Dinner Menu | Bar Menu | Three Course Dinner | Wine List
Dinner Menu

Appetizers
Create Your Own Family Style Appetizer Tray

Ask Your Server for Details

Party Trays Available for Take - Out Inquire Within

New Zuppetta $13.95
Clams, mussels, shrimp served in a garlic white wine sauce with fresh roasted tomatoes
New Broccoli Rabe $9.95
Sauteed with garlic and olive oil
Your Choice... Sausage - 9 or Shrimp - 12
Stuffed Mushrooms with Sausage $8.95
Baked in our Wood Burning Oven
Tuna Tartare $10.95
Wrapped with a Cucumber Ribbon and served with Crostini and Truffle Oil
Prosciutto Wrapped Artichoke $9.95
Wood Oven Roasted Prosciutto Wrapped Artichoke served over Seared Caciocavallo and Baby Arugula
Clams Casino $10.95
Our Special House Recipe with Crabmeat
Mini Jumbo Lump Crab Cakes $10.95
Served with a Roasted Pepper Sauce
Pan Fried Oysters $9.95
Lightly Dusted with Flour and Pan Seared in Brown Butter
Brick Oven Fire Roasted Long Hots $8.95
Stuffed with Prosciutto, Provolone and Gorgonzola
Mussels $9.95
Served in Red or White Wine Sauce
Calamari Fritti $9.50
Served with Pomodori Sauce
Eggplant Fritti $7.95
Served with Pomodori Sauce
Shrimp Vestito $9.95
Bacon Wrapped, Jumbo Shrimp stuffed with Horseradish on a Bed of Baby Greens with a Three Mustard Sauce
Fresh Mozzarella Fritta $9.95
Fresh Mozzarella, Stuffed with Prosciutto and Basil, Batter Dipped, Fried and Served with Marinara Sauce
Beef Carpaccio $9.95
Thin Sliced Raw Filet Mignon topped with Arugula, Shaved Parmigiano Cheese and drizzled with Extra Virgin Olive Oil
Antipasto Filomena
An assortment of Italian Cured Meats, Italian Cheeses, Mixed Roasted Peppers and Olives

Small $9.95
Large $13.95
Bruschetta di Mare $9.95
An ensemble of Calamari, Mussels, Shrimp & Clams, Tossed in an Extra Virgin Olive Oil Vinaigrette, Served over Brick Oven Rustic Bread
Classic Tomato Bruschetta $7.95
Filet Bruschetta $9.95
Rustic Italian Bread served with Spinach and Mozzarella, Topped with Filet Medallions
Baked Oyster Florentine $9.95
Topped with Creamy Spinach Florentine and Baked in our Wood Burning Oven
Brick Oven Margarita Pizza $8.95
Additional Toppings Available

Gluten Free $12.95
Raw Bar
Rodney Strong Chardonnay, Hess Chardonnay

Sold by the Piece

Oysters $1.75
Little Neck Clams $0.75
Shrimp Cocktail $9.95
Crab Cocktail $13.95
Misto di Mare $12.95
Chilled Jumbo Shrimp with Oysters and Clams on the Half-Shell
Zuppa del Giorno
Soup of the Day $4.95
Crab Bisque $6.95
Insalate/Salad
Mediterranean $14.95
Calamari, Mussels, Shrimp, Clams & Crabmeat Tossed in an Extra Virgin Olive Oil Vinaigrette and Served over Italian Greens
Campagnola $8.95
Arugula, Sliced Pears, Walnuts & Gorgonzola Cheese Tossed with a Dried Cherry Vinaigrette
Smoked Salmon Salad $12.95
Thinly Sliced Norwegian Smoked Salmon with Arugula, Tomato, Caper, Virgin Olive Oil and Lemon Juice
Wedge Salad $9.95
Iceburg Lettuce with Bacon, Red Onion, Sliced Tomatoes, and Crumbled Gorgonzola with Bleu Cheese Dressing
Chopped Mista $9.95
A Chopped Medley of Mixed Field Greens, Crisp Vegetables, and Assorted Beans Topped with Crumbled Feta Cheese and a Honey Garlic Vinaigrette
Italian Caesar Salad $8.95
Crisp Romaine, Roasted Croutons and Parmigiano Cheese Tossed in our Creamy Caesar Dressing
With Shrimp $11.95
With Chicken $9.95
With Grilled Filet $10.95
With Scallops $11.95
Caprese $8.95
Sliced Fresh Mozzarella, Tomatoes, Fresh Basil and Extra Virgin Olive Oil
Pasta and Risotto Entrees
All Entrees Served with our House Salad, Filomena's Spicy Peppers and Rustic Italian Bread

Your Choice of Pasta: Gemelli, Linguini, Orecchiette, Wheat Pasta, Penne, Cappellini, *Tortellini
Gluten Free Ravioli & Gluten Free Spaghetti $4.00 up charge
With Alfredo $15.95
With Tomato Sauce $13.95
With Aglio Olio $13.95
With Vodka Sauce $15.95
With Spinach, Garlic & Oil $15.95
With Bolognese $16.95
Add Side of Meatballs $4.00
Add Side of Sausage $4.00
Filomena's Fresh-Made Gnocchi $17.95
Mama Filomena's Hand-Rolled Gnocchi tossed with Fresh Plum Tomato and topped with Fresh Basil, Extra Virgin Olive Oil and Parmigiano Reggiano Cheese
Add Jumbo Lump Crabmeat $6.95
Add Scallops $6.95
Add 3 Jumbo Shrimp $5.95
Gemelli $21.95
Short Twisted Pasta with sauteed Shrimp, Asparagus, Artichokes, Peas, and Sundried Tomatoes, in a Garlic White Wine Sauce
Stuffed Five Cheese Sachetti $18.95
Purse-Shaped Pasta tossed with Julienne Prosciutto and a Creamy Pink Vodka Sauce
Tortellini & Scallops $23.95
Tri-Color Tortellini with seared Scallops, Sundried Tomatoes, and Asparagus in a Lobster Butter Sauce
Clams $18.95
Red or White served over your choice of Pasta
Mussels $17.95
Red or White served over your choice of Pasta
Cheese Ravioli $15.95
With Marinara Sauce
With Meatball, Sausage or Bolognese Sauce $17.95
Risotto Creama di Pesce $28.95
Sauteed Lobster, Shrimp and Scallops tossed with Italian Rice, Served in a Lobster Butter Sauce
Mushroom Risotto $17.95
A Combination of Exotic Mushrooms Sauteed with Shallot Butter and tossed with Italian Rice and Parmigiano Reggiano Cheese
Entrees
All Entrées Served with our House Salad, Filomena's Spicy Peppers and Rustic Italian Bread

If you wish to add...
Jumbo Lump Crabmeat $6.95 / Scallops $6.95 / 3 Jumbo Shrimp $5.95
Eggplant Rollatini $17.95
Stuffed with Ricotta, Gorgonzola, Sundried Tomatoes and Spinach
Chicken al Limone $18.95
Sauteed with Exotic Mushrooms in a Lemon Garlic Pinot Grigio Sauce, served with Pasta
Veal al Limone $19.95
Sauteed with Exotic Mushrooms in a Lemon Garlic Pinot Grigio Sauce, served with Pasta
Chicken Sfiziosa $18.95
Pan seared breaded Chicken Breast on a Bed of Arugula, Radicchio, Diced Tomato and a side of Pasta
Veal Sfiziosa $19.95
Pan seared breaded Milk-Fed Veal on a Bed of Arugula, Radicchio, Diced Tomato and a side of Pasta
Chicken Saltimboca alla Romana $18.95
Sauteed and topped with Prosciutto, Spinach and Fresh Mozzarella in a Mushroom Demi Glace, served over Pasta
Veal Saltimboca alla Romana $19.95
Sauteed and topped with Prosciutto, Spinach and Fresh Mozzarella in a Mushroom Demi Glace, served over Pasta
Chicken and Lobster alla Mauro $26.95
Sauteed Chicken Breast and Lobster Tail with Capers, Asparagus and Sundried Tomatoes in a Garlic Sauvignon Blanc Sauce and served over Pasta
Chicken Arrabiata $18.95
Sliced Grilled Chicken Sauteed with Italian Long Hots in a Marinara Sauce with Penne Pasta
Brick Oven Roasted Half Chicken $18.95
Garlic and Herb marinated Free Range Chicken served with Red Bliss Smashed Potatoes and Vegetable of the Day
Chicken and Eggplant Parmigiana $18.95
Served over Pasta
Veal and Eggplant Parmigiana $19.95
Served over Pasta
Black Angus NY Strip $28.95
With Red Bliss Smashed Potatoes and Mixed Vegetables
Filet Gorgonzola $28.95
10 oz. Char-Grilled Filet Mignon topped with Gorgonzola Cheese, garnished with Caramelized Onions, served with Red Bliss Smashed Potatoes and a Vegetable
Tilapia Livornese $19.95
Baked in the Wood Oven with Cherry Tomatoes, Potato, Olives, Capers and White Wine over Spinach
Grilled Shrimp and Scallops Spedini $24.95
Bamboo Skewered Jumbo Shrimp and Sea Scallops marinated in Extra Virgin Olive Oil, Lemon and Herbs with a Creamy Roasted Vegetable Risotto and a Pesto drizzle
Shrimp and Crab Diablo $25.95
Shrimp and Jumbo Lump Crab sauteed in a Spicy Garlic White Wine Sauce or a Spicy Marinara Sauce over Linguini
Frutti di Mare $32.95
Sauteed Lobster, Shrimp, Scallops, Clams and Mussels served in Red or White Sauce over Linguini
Wood Oven Roasted Whole Fish
Marinated with Extra Virgin Olive Oil, Rosemary and Lemon; Fileted Table Side and served with Risotto and Sauteed Spinach (Market Price)
Sesame Encrusted Ahi Tuna $23.95
Pan seared and drizzled with a mild Wasabi Sauce, served with Red Bliss Smashed Potatoes and Vegetable of the Day
Crab Cakes Filomena $26.95
Two 100% Jumbo Lump Crab Cakes with Roasted Red Pepper Sauce, served with Vegetables and Red Bliss Smashed Potatoes
Mustard Seed Crusted Salmon $23.95
Pan Seared with Black & Yellow Mustard Seeds, served with Risotto and Sauteed Spinach
Filet Sinatra $37.95
10 oz. Char-Grilled Filet topped with Shrimp and Jumbo Lump Crabmeat, served with Red Bliss Smashed Potatoes and Vegetable of the Day
Filet and Crab Cake $37.95
10 oz. Char-Grilled Filet and Crab Cake, with Roasted Red Pepper Sauce, served with Red Bliss Smashed Potatoes and Vegetable of the Day
Veal Chop $29.95
Veal Rib Roasted in the Wood Oven with Garlic and Fresh Herbs, served with Red Bliss Smashed Potatoes and Vegetables
Stuffed Pork Chops Filomena $20.95
Twin Pork Chops, stuffed with Prosciutto, Spinach and Cheese, served with Red Bliss Smashed Potatoes and Vegetable of the Day
Side Orders
Pasta Aglio Olio $4.95
Roasted Italian Long Hots $4.95
Side of Roasted Potato $4.95
Broccoli Rabe $6.95
Red Bliss Smashed Potatoes $3.95
Side of Sausage or Meatballs $4.00
Side of Pasta Arrabiata $4.95
Fresh Sauteed Spinach $4.95
Risotto with Butter and Parmigiano Reggiano $4.95
White Wines
Hacienda Chardonnay $5.95
Santa Isabel Chardonnay Viogner $7.50
Kendall Jackson Chardonnay VR $8.50
Stival Pinot Grigio $5.95
Cortegiara Pinot Grigio $8.50
Santa Margherita Pinot Grigio $13.00
New Haven Sauvignon Blanc $8.50
House Riesling $7.50
Hacienda White Zinfandel $5.95
Red Wines
Hacienda Cabernet Sauvignon $5.95
Terranoble Cabernet Sauvignon Reserva $7.95
Kendall Jackson Cabernet Sauvignon VR $8.50
Hacienda Merlot $5.95
Terranoble Merlot Reserva $8.50
Blackstone Merlot $7.50
Kenwood Pinot Noir $7.95
Rosemount Shiraz $7.50
Tiziano "Reserva" Chianti $5.95
Palladio Chianti $7.95
La Valle Cabernet Franc $5.95




logo specials home contact us menu catering wine list photos banquets events mailing list directions gift cards facebook