Pasta and Risotto Entrées
All Entrées Served with our House Salad, Filomena’s Spicy Peppers and Rustic Italian Bread
Your Choice of Pasta
Gemelli
*Tortellini
| Linguini
Penne
| Orecchiette
Cappellini
| Wheat Pasta |
Gluten Free Ravioli & Gluten Free Spaghetti $4.00 up chargeWith Alfredo - $15.95
With Vodka Sauce - $15.95
| With Tomato Sauce - $13.95
With Spinach, Garlic & Oil - $15.95
| With Aglio Olio - $13.95
With Bolognese - $16.95
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Add Side of Meatballs or Sausage - $4.00
Santa Ema Merlot 
Filomena’s Fresh-Made Gnocchi - $17.95
Mama
Filomena’s Hand-Rolled Gnocchi tossed with Fresh Plum Tomato And topped
with Fresh Basil, Extra Virgin Olive Oil and Parmigiano Reggiano Cheese
Add Jumbo Lump Crabmeat - $6.95
Add Scallops - $6.95
Add 3 Jumbo Shrimp - $5.95
L'Oca Cuica Chanti Brunello
Stuffed Five Cheese Sachetti - $18.95
Pursed-Shaped Pasta tossed with Julienne Prosciutto And a Creamy Pink Vodka Sauce
Hogue Riesling
Gemelli - $21.95
Short Twisted Pasta with sautéed Shrimp, Asparagus, Artichokes, Peas, and Sundried Tomatoes, in a Garlic White Wine Sauce
Hogue Riesling, Kendall Jackson Chardonnay
Mussels - $17.95
Red or White served over your choice of Pasta
Santa Ema Reserve Merlot, Hess Chardonnay
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New Gluten Free Ravioli & Spaghetti - $18.95
Clams - $18.95
Red or White served over your choice of Pasta
Santa Ema Reserve Merlot, Hess Chardonnay
Tortellini & Scallops - $23.95
Tri-Color Tortellini with seared Scallops, Sundried Tomatoes, and Asparagus in a Lobster Butter Sauce
New Harbor Sauvignon Blanc
Risotto Crema di Pesce - $28.95
Sautéed Lobster, Shrimp and Scallops tossed with Italian Rice, Served in a Lobster Butter Sauce
Hess Chardonnay
Mushroom Risotto - $17.95
A Combination of Exotic Mushrooms Sautéed with Shallot Butter and tossed with Italian Rice and Parmigiano Reggiano Cheese
L'Oca Cuica Chianti
Cheese Ravioli - $15.95
With Marinara Sauce
With Meatball, Sausage or Bolognese Sauce - $17.95
L'Oca Cuica Chianti
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